The Real Know How

How-Tos, Videos, Tutorials — Ramping Up for the 21st Century

Archive for the category “oregon”

Easy Way To Clabber Raw Whole Milk

Wardeh Harmon (Gnowfglins) in southwestern Oregon makes sour cream for her family and soured (clabbered) milk for her chickens and dog from raw milk she gets from the family cow.

She writes, “We get around 4 gallons of milk per day from our Jersey cow. For our family, this is plenty to make cheese, butter, kefir, ice cream and more — plus we have some to share with friends AND some to clabber (spontaneously sour) for the chickens and dog. I figured out a really easy way to get both clabber for the chickens and sour cream for us, with hardly any work at all.”

Raising Heritage Pigs

Wendy Parker of Heritage Farms Northwest in Dallas, Oregon talks about pasture farming heritage hogs (red wattle hogs and American guinea hogs).

Food Forest Garden in Oregon

Jon Kohler takes us through a food forest garden just outside of Portland, Oregon.

Cheesemaking in the City

Portland, Oregon resident, Claudio Lucero shows us her work as a cheesemaker and how it connects with local dairy farmers.

Urban Cheesecraft from Etsy on Vimeo.

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